Tofu croutons

I made these tofu croutons the other day and ate them all in one sitting, they were so good!

Ingredients
• 1 block of extra firm tofu, patted dry, cut into 1/2″ cubes
• 2 tablespoons olive oil
• fresh black pepper
• salt

Directions
• Preheat oven to 350 degrees Fahrenheit.
• Toss cubes in a bowl with the oil.
• Spread the tofu cubes in one single layer on a baking sheet.
• Season with generous amounts of fresh black pepper and a desired amount of salt.
• Bake for about 50 minutes or until golden.

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